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Swiss Cheese Wall
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High Rise 

YDS: 5.8 French: 5b Ewbanks: 16 UIAA: VI- ZA: 15 British: HVS 4c

Type:  Sport, 3 pitches, 150'
Original:  YDS: 5.8 French: 5b Ewbanks: 16 UIAA: VI- ZA: 15 British: HVS 4c [details]
FA: Bernard Warren
Page Views: 15
Submitted By: DCSwish23 on Jan 12, 2011

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(P1) Start on just left of the overhung eroded portion of the wall. Climb to anchors.

(P2) Exit right. Climb through a run out section that is very easy and continue to another set of anchors.

(P3) Exit right again and climb last section to anchors at the top of the wall.

This climb could probably be done in one longer pitch or at least allow for linked pitches as long as rope drag does not get too bad.


Right side of Swiss Cheese Wall



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