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This is a fun, pumpy, right-to-left traverse of the Anacostia Wall, with all holds on for the hands and the feet.
Begin at the lip of the right side of the wall, your hands up on good jug/horns. Drop down into a hueco at waist-height, then cruise left on small finger pockets until you hit the "Swiss cheese" portion of the wall. Motor straight out this as best you can to the big "jelly roll" slope-jug at the lip. Hit high crimpers and stand up onto the vertical panel, traversing left to step off.
A myriad of variations are possible on both this traverse and on the "Swiss cheese" part of the wall.