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Routes in Moss Ledges

Burning Embers T 5.12- 7a+ 25 VIII+ 25 E5 6a
Firewalker T 5.9+ 5c 17 VI 17 E1 5a
Hibatchi Time T 5.9+ 5c 17 VI 17 E1 5a
Maggot T 5.10a 6a 18 VI+ 18 E1 5a
Mineral Slab T 5.2 3 8 II 8 D 2c
Raw and the Cooked, The T 5.11a 6c 22 VII+ 22 E3 5c
Salmonella T 5.9+ 5c 17 VI 17 E1 5a
Wienie Roast T 5.10d 6b+ 21 VII+ 21 E3 5b
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Type: Trad, 100 ft
FA: Bret and Stuart Ruckman 1989
Page Views: 104 total · 1/month
Shared By: tenesmus on Jun 8, 2006
Admins: Andrew Gram, Nathan Fisher, Perin Blanchard, grk10vq

You & This Route

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Pull through the small roofs clipping bolts and placing gear. A little pumpy and not quite as fun as Weinie Roast. ****see comments below ***


The left of the two routes at the back of the picnic area


bolts, medium to small cams, nuts


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Sammamish, WA
Riddler   Sammamish, WA
A brown tri-cam near the top worked great for me. Watch out for stinging nettle growing out of the wall on the way to the first bolt; it hurts! Aug 8, 2009
I went back to this for the first time in years and found this route to be much more fun than I remembered. It isn't as straight forward as Wienie Roast but still uniquely fun. Typical BCC technique works well here. You know the one where you, "find the right position to lock off on a hold then paw around for the next hold and roll into the position that makes the new one a jug". Loads of cool gear in there. Seems like staying right after the bolts is more fun.

This route could use an independent anchor. Its possible to clean on rappel but a lot more fun to do an extra lap and clean it on TR. Jun 23, 2015

More About The Raw and the Cooked