View from the base of 2nd Meat Wall
This was once an obscure Indian Creek crag, but has now become quite popular due to an abundance of shady routes that are great for hot weather. Marco's I.C. guide is useful for getting oriented, but there are lots of newer routes, especially around the north side, that are not in his guide.
Heading west on the highway, drive west past Cat Wall, Broken Tooth, and Fin Wall. After a few miles look for a gated dirt road that leads to 2nd Meat, Tenderloins, Original Meat, and Sacred Cow Walls. The road is poor, but my Corolla makes it to the parking area for 2nd Meat (but not Original Meat). These days there is a pretty good trail that deposits you at the base of T-Bones Tonight and Tube Steaks Tomorrow.
41 Total Routes
['4 Stars',8],['3 Stars',21],['2 Stars',10],['1 Star',1],['Bomb',1]
Browse More Classics in 2nd Meat Wall
Mountain Project's determination of some of the classic, most popular, highest rated routes for 2nd Meat Wall:
Cube Steaks 5.10 6b 20 VII- 19 E2 5b Trad, 1 pitch, 110'
Tofu Crack 5.10 6b 20 VII- 19 E2 5b Trad, 1 pitch, 100'
Two Timer 5.10d 6b+ 21 VII+ 21 E3 5b Trad, 1 pitch, 100'
Top Sirloin 5.11 6c+ 23 VIII- 23 E4 5c Trad, 1 pitch, 115'
Extra Lean 5.12- 7a+ 25 VIII+ 25 E5 6a Trad, 1 pitch, 70'
Featured Route For 2nd Meat Wall
Hot Pork Sundae 5.13 8a 29 X- 30 E7 6c UT
: Moab Area
: ... : 2nd Meat Wall
Two pitch route way left on the dark side of the wall. Face climb into tips splitter 5.12. Then an arching second pitch 5.13+. Perhaps Indian Creek's hardest established line.The first pitch is a good route in its own right. The gear placed before stepping into the splitter seems a little hollow, but you will get a good stance after stepping in to place a more inspiring cam before the burl begins. 30m.Mason Earle on the 2nd pitch "The marathon pitch culminates with a wicked left-leaning, narrowi...[more] Browse More Classics in UT
Latest Regional Forum Messages
BETA PHOTO: Second Meat Wall, Indian Creek, Utah.
lovely view from the approach to the wall
By Sam Feuerborn
From: Durango, CO
Apr 3, 2011
Hey does anyone know what the routes are to the right of cube steaks? there's a varied corner that is fairly thin, i think in the book it's 10- and then there are 2 others a bit further down, one i think is splitter fingers and the other goes up a ramp and runs from .5's to good hands with a #5 pod at the top and has a 2nd 11+ pitch that's thin through a roof.