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Tony starting the upper half of the original route. It's continuous and pumpy from here to the anchors and 11d according to Rossiter's topo (and also 11d off the ground according to the topo).

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Tony starting the upper half of the original route. It's continuous and pumpy from here to the anchors and 11d according to Rossiter's topo (and also 11d off the ground according to the topo).



Submitted By: Ivan Rezucha on Sep 11, 2005

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Photo Of: Tony Bubb