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Chunks O' Flesh 

Chunks O' Flesh 

Hueco: V1 Font: 5

Type:  Boulder
Consensus:  Hueco: V1 Font: 5 [details]
Page Views: 270
Submitted By: Matthew Fienup on Jul 16, 2009

You & This Route  |  Other Opinions (6)
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Small edge and then a big move to the top. Fun.


Far left side of the South Face, directly in front of the grill.


Excellent landing, so long as you don't fall back into the BBQ grill

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By andy patterson
From: Santa Barbara, CA
May 27, 2014

It finally occurred to me why this is called "Chunks of Flesh".

We held my wife's birthday at the BBQ boulder last Sunday, and cooked all sorts of greasy fare between intermittent laps on Chunks of Flesh. At some point, someone inadvertently smeared the high crimp with cooking-related grease, and every subsequent attempt of the problem resulted in an epic finger-pop slip from the crimp.
By Jeff Mahoney
From: Santa Barbara, CA
May 27, 2014

How many people don't have a permanent knuckle scar on their left hand from that crimp?
By Bob Banks
May 27, 2014

It should be noted that the name is "Chunks O' Flesh".
By Matthew Fienup
From: Ventura, CA
May 28, 2014

Thanks Bob. I've updated the route name.
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