By Chris Norfolk From Fredericton, New Brunswick Jun 6, 2012
+1 for Kippers (Brunswick brand if possible). These little beauties are produced in Atlantic Canada within an hour of my house in a small fishing village called Black's Harbour. Last fall I was PSYCHED to find them in a grocery on my way into Yosemite Valley. That small smoked fish was eaten 2700 miles and 7600 feet from where it was canned... and it was damn well appreciated!
I guess I am all about "breaking the rules"........ don't like albacore in spring water so much...... I much much rather bring sardines in a can....... oily and stinky!!!! Yummy!!!!